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12
Apr

By: Karen Webster

health healthy recipe salad vegan vegetable

Comments: 0

Quick, Easy, Tasty Coleslaw Recipe with 4 No-Oil Dressing Options

 
Cabbage and Carrot Coleslaw
  • This is also great using shredded broccoli and carrot. 
  • We enjoy adding some chopped apples and a handful of raisins to this salad.
  • This recipe includes a cashew-based dressing, which is excellent.  However, we’ve also provided 3 other no-oil dressing options that are nut free.
 
Cilantro Lemon (or Lime) Dressing
  • We like to triple this recipe and use the dressing on other vegetables (it’s fantastic on springtime asparagus!) or it makes a wonderful spread on a sandwich.
  • The original recipe calls for lemon juice, but we prefer to use lime juice. 
 
Balsamic-Apple-Mustard Dressing
  • This applesauce-based dressing is great on coleslaw and other salads where you would use a Balsamic vinegar-based dressing. 
  • We usually double or triple the original recipe as each batch is quite small. 
  • The recipe calls for cumin (Travis likes, Karen prefers to omit).
 
Tangy White Bean Dressing
  • This dressing is thick and creamy and a great way to sneak in some beans.  However, we find it to be a little bland on its own. 
  • We recommend combining this recipe with the above Balsamic-Apple-Mustard Recipe. 
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